Page 38 of articles about exports

Today, the EU and China signed a bilateral agreement to protect 100 European Geographical Indications (GIs) in China and 100 Chinese GIs in the European Union against usurpation and imitation.

China, South Korea, Japan, Singapore and Argentina, First countries to close their borders to German pork after the confirmation of ASF.

Between January and June the EU has exported 2,936,271 tonnes of pork.

Over the past six years, Russia has reduced its food imports by a third - from $43.3 billion in 2013 to $30 billion in 2019. Pork imports have shrunk tenfold.

June exports of U.S. pork fell below year-ago levels for the first time in 2020, but exports remain on record pace for the year, according to USDA data compiled by the U.S. Meat Export Federation (USMEF).

World pig meat output is forecast to record a sharp contraction for the second year in a row, according to the FAO Food Outlook biannual report on global food markets.

According to a study by MAPA, grain production will reach 318 million tons in 2029/2030. Animal protein production will increase by 23.8%.

Pork shipments were up 55% in the first half of the year, while consumption reached an all-time high in June.

Taiwan to set permissible ractopamine residue levels for imported pork.

The opening of the market already has an International Health Certificate (CSI) published in the Brazilian Ministry's system.

The largest pork producing state in Brazil, Santa Catarina, continues to increase shipments in 2020.

The positive trade balance of EU27 agrifood was boosted by continued strong exports of pig meat, wheat, and coarse grains in the first four months of 2020.