Page 37 of articles about environment

Netherlands - New sustainable pig farm prototypes

09-Apr-2010
Scientists at the Wageningen University's Animal Sciences Group (ASG) presented a brochure called 'Varkansen'. The research, conducted at the request of Dutch agriculture minister Gerda Verburg, developed three designs for more sustainability in pig production; in translation called the Pagode, the Pillar and the Pearl.

Netherlands - Wageningen UR designs biogas plant

30-Mar-2010
Wageningen UR's Swine Research Farm at Sterksel is to carry out research into carbon neutral pig farming using a mini-biogas plant. The Productschap Vee en Vlees (Cattle and Meat Marketing Board) will invest 170 thousand euros in a low-cost prototype design.

United Kingdom - Pig and poultry assurance scheme

26-Feb-2010
The Environment Agency and the National Farmers' Union (NFU) have launched a new initiative to cut red tape and reduce costs for farmers. The farm assurance scheme for pig and poultry producers who are regulated under the Environmental Permitting Regulations will save around £850 of Environment Agency charges per farm.

California to measure methane

11-Feb-2010
California plans to install a network of computerized monitors to measure methane emissions from regions that are home to dairy ranches, farms, landfills and other sources.

European Union - New European research project on greenhouse gas balance in agriculture and forestry

08-Feb-2010
On 27 January a new large European project on greenhouse gas balance in agriculture and forestry was launched. The ambitious aim of this project is to establish a greenhouse gas budget for Europe, including the order of magnitudes of various greenhouse gas sources and sinks, their regional distribution, and their temporal dynamics. The project tries to separate human-related factors like land use from natural factors like weather and climatic variability. When we understand the processes better, we can make better suggestions as to what we need to do in agriculture and forestry to keep their effect on the climate balance positive.