Press releases - News

A new real-time diagnostic kit that will help pig producers fight salmonella infections on their farms has been launched at the SafePork scientific symposium in Berlin.

The largest agricultural exhibition in Scandinavia – AGROMEK – will now be held in Week 3 2021. The exhibition dates for several international exhibitions have been altered and this has increased the requirement to find a new period for Agromek as an international exhibition.

SPACE 2019 mobile app is available for free.

Charoen Pokphand Foods PLC (CP Foods) reveals that farmers under its contract farming scheme enjoy a better quality of life through higher income and help the environment by reducing greenhouse gases, as affirmed by the impact valuation protocols and re-assessment by international agencies.

Encourage consistent feed intake through diet changes and other challenges

Iconic Western Australian company, D’Orsogna Limited, has commenced production at its $66 million state-of-the-art 11,000 square metre food manufacturing facility in Victoria.

Stonehaven Consulting has engaged Arthur Redpath to lead the development of its intelligence and analytics services for the animal health industry.

Discover the 2019 award-winners and download the booklet and pictures of the awarded products and services.

The new Health Management Centre integrates animal disease and health diagnostics as well as monitoring tools to maintain and enhance animal health.

Mahidol University signed a research and development pact with Charoen Pokphand Foods PLC (CPF) to explore health food innovations that respond to the needs of consumers at all ages for the sustainable health of all Thais.

AveSui EuroTier South America 2019 has closed after a successful three-day run at the LAR Convention Centre in Medianeira, Brazil.

Harper Adams student, Bethany Walford, has been given a one-year’s placement opportunity by Staffordshire-based ARM Buildings and Reading-based technology company, Farmex, to help develop their digital sales and marketing operations.

Charoen Pokphand Foods’ (CP Foods) farms are transitioning toward a stress-free and high animal welfare environment where animals are living happily for their entire lives, in an effort to promote ethical and healthy food products.

To limit bacterial growth, hosts have evolved mechanisms to sequester metals in a process termed ‘‘nutritional immunity”.