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The EU increases pork production

29-Sep-2016 (yesterday)
In the first half of 2016, the EU has produced 1.6% (186,240 tonnes) more pork than in the same period in 2015. Spain (+6%) is the country with the highest rise, together with Poland (+4%). On the other hand, Denmark (-5%) and Belgium (-4%) are the countries with the greatest fall in production.
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