Page 37 of articles about sow

The dilemma of fostering on the first day of life
The ingestion of Ig in sufficient quantity is the first priority. So much so that it even comes before the factor that seems most important: the feed supply.
Testing females to improve accuracy

Monitoring of Farrowing (III): Factors that increase stillbirths
Long farrowings increase mortality, and deaths occur above all in the last 1/3 of the delivery.
CLA during last week of gestation and lactation alters colostrum and milk fat composition and performance of reproductive sows

Urinary tract infections (UTI) in the lactating sows: is it a real problem?
UTIs are among the most frequent bacterial infections in the herd but they are rarely diagnosed or taken into consideration by veterinarians.
Effect of site of sperm deposition on fertility when sows are inseminated with aged semen
Denmark: status on 2013 legislation
Folic acid affects performance of suckling piglets and sows during lactation

Management of farrowing objectives to achieve optimal piglet weight at weaning (II): batches every two weeks
The dispersion of matings described in the previous article is even more drastic on farms operating in bands over one week.
Stillbirth and preweaning mortality in litters of sows induced to farrow with supervision

Hormone management V: Using altrenogest to restore the metabolic state of weaned sows
When gilts were mated at a little more than 100 kg, productivity at 2nd parity had a huge decline and the sow was never able to reach their maximum potential.
Lysine intake during late gestation on reproductive performance, colostrum composition, blood metabolites and hormones of multiparous sows

Replacement planning and altrenogest management using spreadsheets
In the last chapter on hormone management we looked at the advantages of “a la carte” altrenogest treatment as opposed to the 18 day treatment used to synchronize gilts.