Mexico: promoting the production and consumption of pork
The head of Agriculture and representatives of the pig sector reviewed actions to promote domestic pork production and consumption, and to boost exports.
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Mexico: ensuring food supply during the COVID-19 emergency
In a virtual and face-to-face work meeting, the Secretary of Agriculture, Victor Villalobos Arámbula, ratified the priority for the Mexican Government to coordinate inter-institutional efforts with production and commercial chains for a sufficient supply to the markets.
ASF: Mexico detected and destroyed more than five tons of potentially hazardous products in ports and airports
More than 1,600 aircraft and 2,300 boats have been inspected as a result of the strategy launched by the Ministry of Agriculture in August 2019 to prevent the entry of African swine fever (ASF).
EU: Large increase in pork exports with Spain leading and China as the main destination
European exports have increased by more than 20%. China continues to be the main destination and Spain the main exporter.
European Union to join agreement enhancing protection of geographical indications
Following a positive vote in the European Parliament plenary session, the Council expressed its support today to allow the European Union to join the Geneva Act of the Lisbon Agreement, a multilateral treaty for the protection of geographical indications managed by the World Intellectual Property Organisation (WIPO).
U.S. to impose tariffs on EU pork
The US is set to impose tariffs of 25% on EU exports including pork.
Mexico/EEUU: joint inspection pilot program for speeding the agriculture and livestock sector exports
The program involves that the shippings having a USA safety certification from the Customs Trade Partnership Against Terrorism (C-TPAT) cross the Mexican border without inspection.
EU: Pork exports to China grow by 42%
From January to June, European pork exports to China have reached 965,768 tonnes: 42% more than in the same period in 2018.
Positive forecasts for Mexican pork production
The USDA has published its report on meat production in Mexico, and it foresees its increase and also a rise in is domestic consumption.
Brazil: spectacular increase in pork exports
Pork exports have grown by 81% in June. In terms of value, the increase is by 112% in comparison with the same period in 2018.
USA: USTR proposes additional duties for European pork and ham
Among the list of products susceptible to increase tariffs are pork and pork products such as cured ham or sausages.
Brazil increases pork exports by more than 44%
During April 2019, the Brazilian pork exports increased by 44.3% with respect to April 2018.
European pork exports record figures
The increase by 14% in the European pork exports to China make the total exports rise to a record figure for a month of January.
EU-Japan trade agreement enters into force
The agreement will allow duty-free trade in processed pork and almost duty-free trade for fresh meat.
Agreement on unfair trading practices in the food supply chain will protect all EU farmers
The new European law will cover agricultural and food products traded in the food supply chain, banning for the first time up to 16 unfair trading practices imposed unilaterally by one trading partner on another.
Spain: increase in the number of pork products exportable to China
Within the framework of the visit to Spain of the President of the People's Republic of China, Mr Xi Jinping, the signing of two protocols that will allow to start the exports of table grapes and an increase in the number of pork products from Spain to China took place today.