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Swine influenza: epidemiology and emergence of new viruses

The first swine influenza viruses were all H1N1 and were for about 60 years in North America. In the middle 1980’s, there appeared in European pigs H3N2 viruses that were derived originally from humans and had adapted to pigs and were therefore known as human-like H3N2 viruses. These viruses have since appeared in other parts of the world most notably as H3N2 in the USA in 1998. These viruses however contained bits of human, avian and swine viruses and were therefore called triple re-assortants.

What causes coughing in pigs?

12-Nov-2008
Any factor that irritates or inflames the respiratory system will elicit the physiological response of either sneezing or coughing or both. Although alarming and indicative of disease, coughing is at least a sign that normal physiological responses are taking place and should not in isolation be necessarily seen as a bad thing. We may have sudden or generalized outbreaks of coughing as well as a constant coughing in pig groups. There are infectious pathogenic agents that are normally associated with coughing or laboured breathing in pigs such as Actinobacillus, Bordetella, Haemophilus, Pasteurella Streptococcus, Mycoplasma, SIV, PRRSV or PCV2.