articles about farm staff

When we manage errors systematically, we stop punishing symptoms and start addressing the real causes.

This is how one of the Tosh Pork farms in the United States works, combining technology, production efficiency, and social commitment. In this first article, we present the structure, work culture, and overview of U.S. swine production.

In this third installment, Antonio Palomo summarizes the papers presented on reproduction, nutrition, precision livestock farming, and other aspects of swine production.

it is vitally important to be aware of the difficulties that this process can entail. Consequently, considerations must be made to ensure a good outcome.

Farmer profiling to understand their objections or willingness towards PRRS elimination using the ADKAR change management model.

Since 1998, IFIP has had an experimental farm located in Romillé, Brittany, France, which allows them to run all types of trials at all stages of production.

A case study on identifying and addressing entry-related biosecurity hazards on a sow farm.

A deep introspection from the perspective of our staff.

What can we do to face the challenges in the industry? Innovate, research, and bring science closer to the field.