Page 4 of articles about exports

September exports of U.S. pork were down slightly from a year ago but maintained a robust pace, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

Danish Minister of Food, Jacob Jensen, traveled to China, where he initiated a dialogue on safeguarding Danish pork exports in the case of ASF.

According to USDA projections, the world's leading swine-producing countries will maintain their positions and relevance in terms of production, international trade, and consumption, in spite of the difficult economic situation they are going through, which has led to a decrease in their key figures.

Russian pork exports to China could reach up to 100 thousand tons in the first few years.

Exports from January to September totaled 999,000 tons, 16% less than during the same period of the previous year.

Projections for key variables in 2024 from estimates for the region's leading countries, as outlined in the latest "Livestock and Poultry: World Markets and Trade" report published by the USDA on October 12.

Pigmeat production is declining in all EU countries while less competitive EU prices hamper exports.

The General Administration of Customs of the People's Republic of China has authorized the supply of pork from Russia.

Swine and pork production in 2024 is forecast to decline to due to lower sow inventories in 2023.

This report estimates how production and the availability of products for export could be affected by a changing climate.

The Canadian swine herd is forecast to contract in 2024 as sow barns are idled and processing capacity is removed in Eastern Canada.

Improved profitability is expected to support a temporary rebound of slaughter during the second half of this year. With the absence of a full recovery of pork sales to China, the sector is attempting to diversify exports and resetting its focus on the domestic market.

In the first half of 2023, pig slaughter in Portugal decreased by 6.1%.