Page 4 of articles about boar
CASTRUM study on alternative methods of anesthesia and analgesia for the castration of pigs
Effect of Pseudomonas aeruginosa on sperm capacitation and protein phosphorylation of boar spermatozoa
Strategic value of boar studs in production systems
Production of a minimum number of doses to maintain profitability and the increase in post-cervical insemination leads to an increase of the doses produced per boar and, therefore, their share of responsibility in the production process.
Effect of natural betaine on estimates of semen quality in mature AI boars during summer heat stress
Semen extenders on frozen-thawed boar sperm characteristics and distribution after deep intrauterine insemination in sows
Seasonal changes in concentration of steroid hormones in the spermatic cord vessels of the mature boar
Comparison of specimens for detection of PRRSv infection in boar studs
Improving the sows perception of the boar
The idea is to modify the doors of the pen where sows are housed in groups to increase the contact with the boar.
Analysis of hygienic critical control points in boar semen production
Influences on semen traits used for selection of young AI boars
Optimal timing of boar exposure relative to parturition for stimulation of lactation oestrus
The effect of numbers of frozen-thawed boar sperm and addition of prostaglandin F2α at insemination on fertility in pigs
Effect of sex of the pig on the sensory characteristics of the Biceps femoris and Semimembranosus muscles in dry‐cured hams
Planning gilt service
The strategy involves synchronizing the gilts so they come into heat at the same time, in order to properly manage the number of inseminations targeted for each lot.