Page 3 of articles about ventilation

Hog Slat launches new Infinity Fan line at Iowa Pork Congress
Hog Slat’s Infinity Fans utilize advanced motor technology to lower energy costs, improve speed control, and reduce maintenance.

The Yangxiang project
Interview with the owner of Yangxiang to understand a bit better the development of the project and what they have learned.

Report: Yangxiang, the 9-storey farm
333, together with Javier Lorente, visits the spectacular Chinese farm in which 28,000 sows are housed in 9-storey buildings.

Autumn ventilation checks vital
After the long, hot summer, pig farmers are being urged to check their piggery ventilation systems very carefully – and get expert help if necessary – if problems are to be avoided as the weather cools down.

Olivia Hartshorn wins Nick Bird Award
Olivia Hartshorn, from Staffordshire, has won the 2019 Nick Bird Award, at Harper Adams University for her dissertation on ventilation design in pig finisher houses and its impact on animal performance.

Winter warning to pig farmers
If you have controlled-environment houses, check that your fail-safe batteries are working.
Effect of pad cooling on summer barn environment and finishing pig temperature

Don’t panic – manage piggery ventilation sensibly
Farmers shouldn’t panic but need to be more realistic about their piggery ventilation management during the heat-wave conditions that Britain has been experiencing, according to an environmental specialist.

How much of an issue is heat stress for sows?
Nutritional approaches, adapting the diet and using feed additives, can help sows cope with heat stress.
Removal of hydrogen sulphide from pig house using biofilter with fungi

Check piggery ventilation carefully during polar weather
A warning to farmers to check minimum ventilation rates in their piggeries, following the prolonged cold spell, has been issued by an environmental specialist.

ISU: Swine Building Ventilation Workshops Set for March
The classroom sessions include the basics of ventilation systems, effective temperature requirements, troubleshooting tools and techniques.

Prevention of worker health and safety problems in Pork Production
After reviewing some of the main hazards for pork producers in previous articles, this article is devoted to practical measures describing how to reduce risks of illnesses and injuries from those hazards.

