Page 157 of articles about pork

Mexico - Russia reopens its doors to Mexican meat

05-Jul-2010
This week the Mexican Secretary of Agriculture, Francisco Mayorga Castañeda, and the Russian Minister of Agriculture, Elena Skrinnik, have signed a Memorandum of Understanding with hopes of increasing the commercial exchange of agricultural products between the two nations.

Japan - Foot-and-mouth shipment ban nears end

01-Jul-2010
The ban on beef and pork shipments in Miyazaki Prefecture put in place because of an outbreak of foot-and-mouth disease may be lifted this month because no new cases have been found since the slaughter of infected animals was completed last week.

Vietnam to boost pig production by 18% in two years

30-Jun-2010
Vietnam plans to increase its pig production by 18% to 32 million heads by 2013 through expansion of pig farming in the northern and central parts of the country, according to Nguyen Thanh Son, Deputy Director General of the Husbandry Department.

USA - Analysts expect record-low breeding herd

29-Jun-2010
Animals kept for breeding as of June 1 are expected to decline about 3.5 percent from 5.968 million head a year earlier, based on a survey of analysts conducted by Dow Jones Newswires before the USDA’s Quarterly Hogs and Pigs Report.

Canada approves Colombia FTA

29-Jun-2010
Colombia's pending free trade agreement (FTA) with Canada has been finalized after passing a vote Monday night in the Canadian Senate, according to Colombian President Alvaro Uribe.

Mexico foresees an incrementation in their meat exports

22-Jun-2010
The Secretary of Agriculture, Livestock, Rural Development, Fishing and Food of Mexico, Francisco Mayorga Castañeda communicated that Mexico will increment its meat exports to Russia, Vietnam and Singapore while they continue negotiations with Australia and New Zealand.

Mexico announces reliable importer program for meat and poultry

16-Jun-2010
On May 28, 2010, Mexico published in the Diario Oficial (Federal Register) a new Reliable Importer Program for meat and poultry imports. This voluntary program will allow shipments of imported meat and poultry to forego sanitary inspection at the border, and instead be inspected at the destination, reducing logistical bottlenecks at border inspection points.