Page 765 of articles about news

Bulgaria - Minister Naydenov has formed a National Advisory Council on Agriculture

27-Jul-2010
By Order of the Minister of Agriculture and Food Dr. Miroslav Naydenov National Advisory Council on Agriculture has been established. It will be a permanent advisory body subordinated to the Minister, as one of its tasks will be to identify current policy directions in agriculture in line with the Government Program as well as to discuss and propose strategies and operational activities in accordance with the reformed CAP in connection with with the higher profitability and competitiveness of the sector.

European Union - EFSA: Occurrence data of trichothecene mycotoxins T-2 toxin and HT-2 toxin in food and feed

26-Jul-2010
The aim of the current study was to collect, compile and synthesise data on T-2 toxin and HT-2 toxin, including contamination of food and feed commodities and products thereof in Europe, co-occurrence with other mycotoxins, and factors (environmental, agronomic and processing) influencing the levels of T-2 toxin and HT-2 toxin in plant products used for food and feed production.

Breakthrough in livestock sex selection

23-Jul-2010
Ovasort Limited, which is based in Cardiff, has discovered sex-linked proteins on the surface of sperm cells of both pigs and cattle, and has developed a prototype product to identify and separate the male and female cells for each sex in both species.

Malaysia - Integrated pig-breeding centre for Samarahan

23-Jul-2010
The problems of river pollution and stench from commercial-scale pig farming activities in Kuching, Sarian and Samarahan can be overcome when the breeders relocate their operations to the 800-hectare integrated, environment-friendly pig-breeding centre, near Balai Ringin in Samarahan.

The meat industry faces sustainability challenges

22-Jul-2010
The 18th edition of the World Meat Congress will focus on the issue of sustainability in this activity. The event, organized by the IMS every two years, features international experts to analyze the current trends and perspectives regarding beef, lamb and pork meat all over the world.

USA - GIPSA rule concerns agricultural panel

22-Jul-2010
Members of a House Agriculture subcommittee expressed deep concern with the U.S. Department of Agriculture's proposed rule on livestock and poultry contracts and marketing arrangements, a regulation that would limit pork producers' options in selling pigs to processors.

Russia - The Rosselkhoznadzor imposes temporary FMD restrictions on import of animal products to the Russian Federation from the Akmolinskaya Oblast of the Republic of Kazakhstan

22-Jul-2010
The Federal Service for Veterinary and Phytosanitary Surveillance informs that the Rosselkhoznadzor imposes temporary restrictions on import of all species of animals susceptible to FMD, products thereof and raw materials obtained from these animals from the territory of the Akmolinskaya Oblast of the Republic of Kazakhstan to the Russian Federation from 09.07.2010 due to occurrence of FMD in this territory.

European Union - European Commission fines animal feed phosphates producers €175 647 000 for price-fixing and market-sharing in first "hybrid" cartel settlement case

21-Jul-2010
The European Commission has concluded its first settlement of a cartel case in a hybrid scenario, where both the settlement and ordinary procedures were followed. It has fined producers of animal feed phosphates a total of €175 647 000 for operating a cartel that lasted over three decades and covered a large part of the European Economic Area (EEA) territory.

Ukraine - Increasing pig population

21-Jul-2010
The Ukrainian Committee of Statistics reported that as of June 1, 2010, the number of pigs in all types of farms increased by 14.2% up to 8175.8 thousand pigs against the same period in 2009.

Denmark - Less salmonella in outdoor pigs

21-Jul-2010
In a survey from the Food Institute of Danish Technical University (DTU) there were salmonella in over ten percent of conventional indoor slaughter pigs, in seven percent of organic pigs, and in only five percent of outdoor pigs.