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Thailand - Tariff revenue cuts meat costs

The government plans to use the duty income charged on imported soybean meal to lower the production cost of chicken, pork and eggs so it can cut the retail prices on these items for consumers.The strategy is part of a broader policy to cut the price of some foods and liquefied petroleum gas (LPG) to reduce the cost of living.
22 December 2010
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The government plans to use the duty income charged on imported soybean meal to lower the production cost of chicken, pork and eggs so it can cut the retail prices on these items for consumers.The strategy is part of a broader policy to cut the price of some foods and liquefied petroleum gas (LPG) to reduce the cost of living.

Arkhom Termpittayapaisith, secretary-general to the National Economic and Social Development Board, said the programme was meant to assist small farm raisers of pork, chicken and eggs.

Soybean meal is a raw material in the animal feed industry, and the tariff revenue is quite high at about 500 to 600 million baht a year - sufficient to finance small farmers buying cheaper ingredients to make feed meal.

Normally Thailand imposes a 2% tariff on imports of soybean meal under the quota system approved by the World Trade Organisation. Any imports from non-WTO members will be charged 10%.

http://www.bangkokpost.com/business/economics/211040/tariff-revenue-cuts-meat-costs

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