Germany: the most important swine abattoirs increase their market shares
The most important German swine abattoirs have managed to strengthen, in year 2012, their market position.
Page 615 of articles about news
Novel cell line identifies all Foot-and-Mouth virus serotypes
The new cells detect the FMD virus in field samples that come directly from naturally infected animals faster than existing cell lines currently used for diagnostics.
333 starts in China
Not long ago we announced you that we were preparing the Chinese version of pig333. Well... it is already in operation! You can take a look at it in: www.pig333.cn
France: French farmers intercept lorries in order to control the pig meat origin
Last Monday night, in Mayenne and Côtes-d'Armor, refrigerated lorries were intercepted in order to control the origin of the transported meat.
EFSA and ECDC report on antimicrobial resistance in zoonotic bacteria affecting humans, animals and foods
Report shows the continued presence of resistance to a range of antimicrobials in Salmonella and Campylobacter. Nevertheless, co-resistance to two critically important antimicrobials, remains low.
United States: House Agriculture Committee approves Farm Bill
After a late-night session Wednesday, the House Agriculture Committee voted to approve a $940 billion farm bill.
Denmark: slaughtering pigs decreased
Pig slaughtering in Denmark fell below the 5m mark during the first quarter of 2013.
Global pork production is revised upward
Global pork production is revised upward 2.7 million tons to a record 107.4 million.
North-South American maize growers form international alliance
The USGC, along with NCGA, MAIZAR, and ABRAMILHO signed a memorandum of understanding.
FAO: Food Price Index up for second month running
The FAO Meat Price Index averaged 179 points in April, a level which it has maintained since the latter part of 2012.
United States: red meat production in 2014 is projected to be above 2013
Pork production is forecast to increase more rapidly than in 2013 as lower forecast feed costs provide incentives for producers to expand farrowings and increase carcass weights from 2013 levels.
Italy: production of feed assigned to the swine sector
3.5 million tons were assigned to swine feeding.
European Union: conclusions on organic farming
The Council adopted Conclusions on organic farming. It pointed out in particular the importance of an appropriate regulatory framework for the development of this sector.
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Advancements in biosecurity continue to minimise health risks for JSR customers
Continual advancements in biosecurity at JSR’s AI studs mean more producers than ever are benefiting from high health status animals.