Page 452 of articles about news

According to Rabobank, the EU pork industry will see few opportunities for margin improvement in the coming years.

The report mainly highlights the positive evolution of pork exports during the last ten years, increasing from 0.7 to 1.7 million tonnes.

The scenario that best fit the criteria for virus entry into the U.S. was virus spread through reuse of contaminated Flexible Intermediate Bulk Containers (FIBC).

According to data from agricultural organizations, the Russian Agriculture Ministry has reported an increase of 8.4% in the production of pigs for slaughter.

The drop has been by 9.1% with respect to the same period in 2014.

The U.S. Food and Drug Administration (FDA) has issued revised Guidance for Industry (GFI) #120, “Veterinary Feed Directive Regulation Questions and Answers.”

The Russian Veterinary Authorities have confirmed the reocurrence of an outbreak of classical swine fever (CSF) in the centre of the country.

Canadian exports of pig meat and derived products reached 1.15 million tonnes in 2014, a decrease of approximately 3%.

The Russian company Rusagro, one of the leaders in the Russian farming sector, expects to increase its pig production capacity.

Cooperl has decided to pay its live pigs supplier partners a provisional base price that has in mind the market situation.

APHIS is advising the public that the agency is adding European Union and EU Member State-defined regions of the EU to the APHIS list of regions affected with African swine fever (ASF).

The effect from increased sow numbers that began in March 2014, and has continued to increase up to June 2015, will result in an increased total swine inventory in 2016.