Page 366 of articles about news

Health authorities from both countries analysed the health protocols for exporting avocados from Jalisco, and Mexican bananas, pig by-products, horse meat and beef.

After a thorough evaluation, APHIS determined that the surveillance, prevention, and control measures implemented by the European Union (EU) and the Republic of Malta are sufficient to minimize the risk of introducing these diseases into the United States. View the determination here.

Spain is the fourth pork supplier to Mexico, only beaten by the USA, Canada and Chile.

Hog producers reported 14.1 million hogs, up 2.1% from July 1, 2016, marking the fifth consecutive year-over-year increase.

The new model includes control practices already proven in the USA and the EU.

US pork will enter the Argentinian market for the first time since 1992.

With the evident consequences of climate change, high price volatility, greater exposure to the agricultural global market and other uncertain factors, it is vital for European farmers to have access to suitable and appropriate risk management tools.

Statistics Canada conducts the census every five years. The information collected offers a statistical portrait of Canada's farms, and its farm operators.

The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service (AMS) issued a final rule allowing USDA to take action as needed, including levying civil penalties, against violators of the Livestock Mandatory Reporting (LMR) and the Country of Origin Labeling (COOL) regulations. USDA amends rules of Practice to Strengthen Enforcement of Livestock Mandatory Reporting and Country of Origin Labeling Programs

This revised tariff, triggered by an automatic mechanism that calculates import duties, will avoid putting European producers at a disadvantage.