Salmonella enterica: an emerging multidrug resistant clone
Salmonella 4,[5],12:i:-, a worldwide emerging pathogen that causes many foodborne outbreaks mostly attributed to pig and pig products, is expanding in the U.S.
Page 354 of articles about news
Thailand: new regulations that restrict imports of feed and feed ingredients
Thailand has enacted several new regulations that restrict imports of feed and feed ingredients containing certain animal proteins.
Colombia attains its re-certification as a foot-and-mouth disease-free country with vaccination
When the emergency appeared, the ICA’ goal was that before 6 months the country would recover its health status before the World Organisation for Animal Health (WOAH), and did so.
US withdraws the Organic Livestock and Poultry Practices
The US Department of Agriculture (USDA) announced its intent to withdraw the Organic Livestock and Poultry Practices (OLPP) final rule.
Russia accepts the WTO’s decision, but the European pork embargo goes on
Although Russia has accepted the WTO’s recommendations, the ban still goes on due to the Russian embargo to several countries (among them all the EU countries) due to political reasons.
The French cooperatives D’Aucy and Triskalia plan a merger
The groups D’Aucy and Triskalia have announced their intention of joining forces to build a new Breton cooperative agrifood project. They will therefore become a leading actor, anchored in their region.
ASF: Increase in the number of confirmed cases in Europe
According to the ESA platform, there has been an increase in the number of outbreaks of African swine fever (ASF) in the last months in Europe.
UK: Pig keepers warned not to feed kitchen scraps to pigs due to African swine fever risk
Pig keepers are being reminded not to feed kitchen scraps to their animals to prevent outbreaks of animal disease.
HIPRA awards the prize for the best academic record in the master’s degree in swine health and production
With this initiative, true to its commitment to the future of Animal Health, HIPRA shows its backing for the continued training of professionals in the swine industry and emphasizes its commitment to co-operation between universities and industry.
USDA expands Livestock Mandatory Reporting swine report
The expanded report replaces the Weekly Estimated Average Live Weights of Barrows and Gilts for Iowa-Southern Minnesota-South Dakota Report.
EU agricultural outlook 2017-2030
The report presents predictions for the European agricultural markets for 2017 to 2030 for a wide range of agri-food products from meat and meat products to arable crops or milk and milk products to fruit and vegetables.
Canada expands agri-food market access in China
The pilot project allows for the export of chilled/fresh meat to China originating from Canadian establishments approved to participate in the pilot project.
EU: Cases of Salmonella Enteritidis acquired in the EU have increased
The decrease of Salmonella has been a success story in the EU food safety system in the last 10 years. Recent S. Enteritidis outbreaks contributed to a change in this trend in humans and poultry.
EU farm policy rules to be further simplified
A raft of changes due to come into force on 1 January 2018 continue the drive towards a simpler, more modern Common Agricultural Policy (CAP).
UK: bill to strengthen animal welfare
New law will ensure animal abusers are jailed for up to 5 years and animal sentience is reflected in UK law.
Hypor's New Facility Opens Doors to the Future
Successful companies don’t react to change; they drive it. With that in mind, Hypor recently opened the doors on a new state-of-the-art facility in Sichamps, France. In the process, they offered a window to the future of pork production and demonstrated that for Hypor and its clients, the future is now. The renovation to modernize and expand this 400-sow unit was an expensive one, but the return on investment is significant.