Page 46 of articles about meat

Effects of dietary protein levels on production performance, meat quality and flavor of fattening pigs

Reducing dietary crude protein in a balanced diet with synthetic amino acids in finishing pigs can improve nitrogen utilization, meat quality and flavor.

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Markets-EconomicsNews

Philippines expected to import 20% more pork this year

The increase in imports is due in part to a 4% decrease in production.

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Markets-EconomicsNews

Brazil: Agricultural exports hit record in October

The increase in corn shipments drove a strong increase in exports.

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Markets-EconomicsNews

Vietnam: Livestock production in the first 9 months of 2022

Vietnam's livestock production has grown steadily in the first nine months of 2022.

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Markets-EconomicsNews

Brazil: Pig slaughter increases in the 3rd quarter

Hog slaughter up 4.4% year-on-year and up 2.1% from the previous quarter.

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Markets-EconomicsNews

Russia expects a recovery in pork export volume

By the end of the year, Russia is expected to export about 170 thousand tons of pork products.

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U.S. pork and variety meat exports for January - September. Source: USMEF.

Markets-EconomicsNews

U.S. pork exports continue upward trend in September

U.S. pork exports topped year-ago totals for the second consecutive month in September.

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Markets-EconomicsNews

World pig meat prices dropped substantially in October

The FAO Meat Price Index decreased for the fourth consecutive month.

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Facilities-Equipment Press releases

Government of Canada invests over $2.4 million in technology for meat processing

P&P Optica Inc. to receive funds to help build and present its innovative, Canadian-made food inspection technology for meat processors.

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Facilities-Equipment Article

What is the solution to the labor shortage in European slaughterhouses?

Slaughterhouses and cutting companies plan to automate their production lines but face numerous constraints that complicate implementation...

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Chinese monthly pork imports (in tons). Source: 333 based on data from the General Administration of Customs of China.

Markets-EconomicsNews

Evolution of Chinese pork imports

Chinese imports of pork and offal remain well below those of the same period of the previous year.

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NutritionPress releases

Novus International presents the Scale Up™ program

Scale Up™ program aims to maximize meat production.

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NutritionAbstract

The impact of citrus extract addition on growth performance, carcass characteristics and meat quality of pigs

Citrus extract supplementation in growing-finishing pigs may improve meat quality and nutritional value of pork products.

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Source: Agriculture, Livestock and Fisheries - Ministry of Economy Argentina. Percentage variations with respect to 2021. Figures in tons.

Markets-EconomicsNews

Argentina: Pork imports up 40% through August

During the year, there has been a steady increase in the volume of imports; however, in August the volume of imported product decreased considerably.

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Volume of pork and pork products imported by the Phillipines per month (thousand tonnes). Data from the Philippine Bureau of Animal Industry.

Markets-EconomicsNews

The Philippines has imported 22% more pork this year

So far this year, the Philippines has imported 545,214 tonnes of pork and pork products.

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ManagementNews

U.S. Supreme Court heard oral arguments in Proposition 12 case

The Supreme Court of the United States heard oral arguments presented by the NPPC challenging the constitutionality of California Proposition 12.