Page 8 of articles about meat in Press releases

Gzella becomes a part of Sokolow

The Sokolow Group - one of the leading companies in the Polish meat market -announces its intention to buy the companies belonging to the Gzella Meat Group, a well-known and valued meat producer in the northern part of Poland.

Home

PorkPress releases

Sausages and canned products breach Great Wall of China

The last details have been finalised, so Danish Crown's subsidiary Tulip Food Company now has permission to export both sausages and canned products to China.

Home

Genetics-ReproductionPress releases

How does Hypor spell carcass quality? S-T-A-R

The Hypor Libra* (pronounced Libra Star) gives you both in merging the best genetics from Canada, France and Spain to enhance carcass quality.

Home

PorkPress releases

WH Group expands its operations in Europe by the acquisitions of Elit and Vericom

The Board of WH Group Limited is pleased to announce that the Company has further expanded its operations in Europe through Smithfield, its indirect wholly-owned subsidiary, by the acquisitions of Elit and Vericom.

Home

A local pork vendor at the wet market sells her meat to two local women, Hung Yen province, Vietnam (photo credit: ILRI/Nguyen Ngoc Huyen).

PorkPress releases

Hanoi workshop held on providing safer pork products in Vietnam

The workshop brought together more than 80 key stakeholders from the livestock, animal health and public health sectors of Vietnam to find ways to make sure that pig production, processing and sale of pork is safer.

Home

PorkPress releases

Smithfield Foods invests $100 million to its Tar Heel, North Carolina facility

Smithfield will build a new distribution center and expand its blast cell cold storage capabilities at its processing facility in Tar Heel, North Carolina.

Home

PorkPress releases

New Comprehensive Approach Aims to Modernize 100-Year-Old Meat Inspection Process

Leveraging an integrated approach to meat inspection, involving serology testing, to improve the pork value chain.

Home

PorkPress releases

Danish Crown signs Memorandum of Understanding with Alibaba Group’s Tmall

The agreement will make high quality Danish Crown products available to the 466 million annual active consumers on Alibaba’s e-marketplaces.

Home

Dan Halstrom will become USMEF president on Sept. 1

PorkPress releases

USMEF kicks off Spring Conference, announces succession plan

To close the session, USMEF past chairman Roel Andriessen, who chaired the search committee charged with finding and recommending candidates for the position of USMEF president, explained the extensive process that led the committee to identify Halstrom as its leading candidate.

Home

PorkPress releases

WH Group strengthens its innovative vision with the launch of a New antibiotic-free product line by Smithfield Foods

The antibiotic-free pork products are available in ham cuts, fresh and packaged pork cuts like breakfast bacon and sausage.

Home

PorkPress releases

Hormel Foods to Acquire Applegate

Hormel Foods Corporation today announced that it has entered into a definitive agreement to acquire Applegate, the No. 1 brand in the natural and organic value-added prepared meats category.

Home

PorkPress releases

Smithfield Foods Announces New, State-of-the-Art Kansas City Sausage Plant in North Carolina

Smithfield Foods, Inc. and Kansas City Sausage, LLC announced construction of a $44.8 million, 90,000-square-foot, state-of-the-art sausage plant in Sampson County, NC. The project represents an investment by Kansas City Sausage, LLC, a 50-50 joint venture between Smithfield and Kansas City Sausage, that is expected to create 177 new jobs.

Home

PorkPress releases

NAMI awards Smithfield Foods' U.S. facilities for environmental achievements

Smithfield Foods announced today that several of the company's United States facilities received a total of 49 awards this year from the North American Meat Institute (NAMI) for their environmental achievements.

Home

PorkPress releases

Maple Leaf closes largest legacy plant in Kitchener, Ontario

The Courtland Ave. facility was originally constructed in 1924 and owned by Schneider Foods.

Home

PorkPress releases

Industry feedback sets the Pig & Poultry LIVE agenda

According to the research from delegates from previous events, 60% ranked recruiting the right calibre of people as a ‘very important’ issue facing the industry.

Home

PorkPress releases

Beef, Pork Exports Set New Records in 2012

U.S. beef and pork exports set new value records in 2012, topping highs set in 2011, according to end-of-year statistics released by USDA and compiled by the U.S. Meat Export Federation (USMEF).