Page 50 of articles about markets-economics

Santa Catarina was responsible for 21% of the total meat exported by Brazil in 2023, a higher percentage than in the previous year.

In its latest report "Livestock and Poultry: World Markets and Trade" on January 12, USDA recalculated the closing figures for 2023 and its estimates for 2024, forecasting a decrease in world pork production this year, due to lower productions in China, the European Union, and Brazil.

Shipments to China totaled just 1,749 t in the January-November period.

The total volume of pigs exported in 2023 will reach 12,276 tons. Vietnam's total pork export turnover increased 28% compared to 2022.

The pig inventory increased for the first time since November 2020. On November 3, 2023, there were 1.3% more head than six months earlier.

The Mexico-U.S. Commission for Prevention of Foot and Mouth Disease and Other Animal Exotic Diseases (CPA) reaffirmed its commitment to maintain its technical-scientific partnership to reduce the risk of entry and spread of pests and diseases that could endanger livestock in the North American region.

Russia has obtained a veterinary certificate for the export of pork to China.

After five years, the Chinese market opens again for Belgian pork.

Spanish imports of Dutch piglets have been increasing steadily, having doubled in five years.

Mexico has granted market access to British pork offal, which could generate an estimated £18 million over the next five years.

Fueled by record performances in Mexico, Central America, and Colombia, November exports of U.S. pork reached the highest value since mid-2021, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF).

According to calculations by Cepea, pork consumption in 2024 could grow by 2.8% compared to last year

Wageningen Economic Research has developed a new cost price calculation for pigs with the Better Life quality mark.