NAMI Awards Smithfield Foods for Environmental Achievements
Four U.S. facilities receive recognition for local environmental stewardship projects.
Page 2 of articles about carbon footprint in Press releases
DLG: Focus on reducing emissions in livestock farming
DLG Spotlight "Emission Control" covers 25 expert events on preventing and reducing emissions in livestock farming - latest and solutions from research and practice - EuroTier digital from 9thFebruary to 12th February, 2021
CP Foods pursues sustainability through food security and circular economy
The company's strategy calls for more renewable energy consumption, less use of single-use plastics, less food loss and waste, less greenhouse gas emissions and material sourcing from certified suppliers.
AB Vista supports customers’ sustainability programmes with launch of new emissions reporting service
New reporting service allows customers to gain insight on carbon emissions, helps reduce environmental impact.
Litera Meat obtains license to export to South Korea
South Korea is now added to the list of more than 50 countries to where Litera Meat exports its products.
HKScan aiming at carbon-neutral food production
HKScan has set the goal of carbon neutrality of its own industrial production by the end of 2025 and carbon neutrality of the entire food chain from farms to consumers by the end of 2040 at the latest.
HKScan will make all its packaging recyclable, reducing millions of kilos of plastic
HKScan will renew its packaging to be even more responsible: all packaging will be recyclable by the end of 2025 at the latest.
Hackathon dives deep into AgroFood Ecosystem® data
The goal is to make the meat production chain more transparent for consumers by transforming HKScan’s data into a more user-friendly format.
Smithfield Foods to become carbon negative by 2030
The company will go beyond carbon neutrality to effectively remove more carbon from the atmosphere than it emits, taking initiatives on its farms, processing plants, and in transportation.
CPF embraces eco-efficiency concept for water management, ready to share water with farmers
CPF uses innovation to save water, recycle water, and share treated water with farmers, reducing their carbon footprint.
U.S. pork industry releases new sustainability report
Report and porkcares.org share successes and set stage for future improvement in the swine industry.
"CP Foods Coal Free by the year 2022" project
To celebrate World Environment Day on June 5, Charoen Pokphand Foods PCL (CP Foods) announced “CP Foods Coal Free by the year 2022” project to phasing out coal usage from all its operations in Thailand in response to UN Sustainable Development Goals.
From greenhouse gas to carbon credits
Edwina Beveridge runs a mixed farming operation in New South Wales, Australia. At any given time, she has some 2,200 pigs on site - which adds up to a lot of methane. By investing in a methane digestion system, she now turns it into energy.
Insects oil
From the treatment of organical waste they obtain high caloric content compost and also insect maggots, rich in proteins, that can be used for animal feeding or to produce insects oils competing with fish oil and that can be used to obtain Omega’s 3, 6 and 7.