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Spain: Presentation of its National Programme for Agri-Food and Forestry Innovation

The program is a tool to accelerate innovation in the sector and improve its competitiveness.

17 April 2015
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Isabel García Tejerina presented, together with Carmen Vela, Secretary of State for Research, Development and Innovation of the Ministry of Economy and Finance, the National Programme for Agri-Food and Forestry Innovation.

To elaborate this Plan, the needs for real innovation in the sector were identified and prioritized in the first place, with the aid of a consultation to all the Autonomous Communities, 142 organizations representing the food and forestry sector, and a total of 34 technical units of the Ministry itself.

Thanks to this work, 72 lines of innovation and research have been identified, leading to the outlining of 8 strategic actions, ranging from natural resources to production systems, technological processes, food quality, the backbone of the food chain, management tools, security and traceability and social innovation. In addition, these 8 large areas have been incorporated into the action lines of the EU and national policies that result in calls and grants for R+D+I.

Wednesday, April 8, 2015 / MAGRAMA / Spain.
http://www.magrama.gob.es/

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