Canada's economic action plan invests in Manitoba's hog industry

The Government of Canada is delivering real results for the meat packing and processing sector in Manitoba. The Honourable Vic Toews, Minister of Public Safety, today announced an investment of $567,500 in Country Meat and Sausage, which is being delivered through Canada's Economic Action Plan.
Wednesday 21 April 2010 (8 years 3 months 27 days ago)
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The Government of Canada is delivering real results for the meat packing and processing sector in Manitoba. The Honourable Vic Toews, Minister of Public Safety, today announced an investment of $567,500 in Country Meat and Sausage, which is being delivered through Canada's Economic Action Plan.

The Government of Canada's $50 million Slaughter Improvement Program, as part of Canada's Economic Action Plan, makes federal loans available to support sound business plans aimed at reducing costs, increasing revenues and improving operations of red meat packing and processing operations in Canada. The 2010 Budget provided an additional $10 million to the program.

http://www.agr.gc.ca/cb/index_e.php?s1=n&s2=2010&page=n100416a

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