Are we ready to step forward? And declare a suspicion? Do we know how to proceed? What are protocols that will be put in place and how quickly will they happen?
Global Swine Solutions. Spain
P.J. Corns is a pork producer and production advisor from Iowa who currently lives near Barcelona, Spain. He is the owner of Global Swine Solutions with clients throughout Europe, Asia and Russia. Besides the family’s Century Farm near What Cheer, Iowa that includes row crops and wean to finish operations, P.J. consults large, vertically integrated swine production systems on production optimization, Biosecurity, standard operating procedure development and implementation along with business and development projects with the largest genetic companies in the world.
P.J. has spent his entire career forging world class results with every step from managing a sow farm with Smithfield Foods shortly out of college to Director of Sow Production for one of the largest swine producers in the world. P.J. moved from direct live production side of the industry to become Director of Technical Services, Europe for Genus PIC prior to starting his own company where his involvement has been key for clients with results seen as industry leading in both production and profits in all the regional areas he is involved in.
P.J. continues to be involved in many international organizations speaking or presenting globally, information on various topics related to production successes, Building an SOP Culture, African Swine Fever Mitigation Plans for the Real World and Biosecurity systems as a few examples.
The value of relating his hands on experiences with real and tangible results for the largest and most profitable production systems in the world is the cornerstone of P.J.’s involvement with his clients and partners worldwide.
Updated CV 23-Jul-2019
What is the course of this disease in the field recently? Not always following the textbook description… Global swine professionals with field experience answer this and many other questions.
A group of swine professionals will describe their field experience and perspective gained while fighting against African Swine Fever.