Page 503 of articles about news

The pig meat value rose by £143 million, to £1,282 million.

The EMBRAPA has just launched in the market the female genetic line MO25C, betting on a low-fat pork, and thus offering an added value for the producers.

The SAGARPA will set aside more than 7,261 million pesos for this activity in 2015.

Ms. Isabel García Tejerina presented the Annual Directory “Food Production in Spain in 2014”, produced by MERCASA with the data of 2013.

To limit the transmission of MRSA CC398 it is therefore crucial that everyone working on pig farms are aware of their responsibility in this regard.

Regarding the most exported products, pork products still lead the ranking, with sales exceeding €3,000 million.

As of Jan. 1, 2015, individual identification of breeding stock headed to harvest will transition from backtags to the use of official, USDA-approved eartags.

The total census on 1st October stood at 12.8 million head, which represents an increase of 4% over the same period last year.

The aim of the SAG's task in this matter is to detect the presence of the disease in a timely manner.

The goals are to study, promote, stimulate and spread the scientific and technical knowledge related to animal protection and welfare.

The data on the EU's pork exports during the first nine months of 2013 show a drop by 7.3% with respect to the same period in 2013.

The draft legislation, approved by 57 votes to 4 with 2 abstentions, lays down clear deadlines and definitions for the entire process of placing a novel food on the market.

The Public-Private Food Exporters' Board's aim is to promote and expand the presence of Chile in the world as an exporter of safe foods.

The Hawaii Department of Agriculture (HDOA) has issued a quarantine order stopping the movement of pigs on Oahu after an outbreak of Porcine Epidemic Diarrhea virus (PEDv), was confirmed on a farm in Waianae Valley.

The new, autonomous venture will focus its efforts on implementing industry preparedness for disease challenges that could affect U.S. swine herds.