Avoid food price crisis
According to Da Silva, the establishment of the agricultural market information system (AMIS) makes us better prepared for the current situation.
Page 18 of articles about costs
FAO Food Price Index up 6 percent: Grains and sugar drive increase
The Index, which measures the monthly change in the international prices of a basket of food commodities, averaged 213 points, up 12 points from June.
FAO: experts eye commodities speculation, food price swings
The world needs to take a hard look at speculation on the financial markets and its potential impact on food price volatility.
Creating nests in a conventional weaners stage
We are going to save money in heating during the weaners stage guaranteeing the thermal comfort of the piglets by creating two environments in the weaners stage defining an area for the nest and an outside area.
Drought sends corn higher
The drought is hitting a wide swath of the corn belt, including Iowa and Illinois, the two largest corn-producing states.
OECD-FAO Agricultural Outlook
Increased demand for meats will mostly stem from large economies in Asia, crude oil exporting countries and Latin America, where income gains are expected to be significant.
United Kingdom: cost of production hits all-time high
As a result of rising feed prices, pig production costs are at a record high — 173p a kilo.
U.S. farmers plant the largest corn crop since 1937
U.S. farmers planted 96.4 million acres of corn, up 5 percent from last year, making it the highest corn acreage in the last 75 years.
Brazil: the swine sector crisis reaches the Senate
Swine producers in the south are on the verge of bankruptcy due largely to the decline in exports to countries like Russia and Argentina.
FAO: Food Price Index drops sharply
It averaged 204 points and was 9 points down from April. This was the lowest level since September 2011 and about 14 percent below its peak in February 2011.
New publication helps farmers conserve energy in swine facilities
A new publication from Iowa State University Extension and Outreach explains how using localized heating to create a microclimate for piglets can reduce mortality rates and overall energy consumption.
Economic analysis of outbreaks of porcine reproductive and respiratory syndrome virus in nine sow herds
The economic loss varied between €59 and €379 for one sow per 18-week period outbreak.
Taiwan: frozen pork cut amid
A promotional campaign launched by the Council of Agriculture (COA) to stimulate sales of locally produced pork kicked off last week.
Market impact of EU regulations on group housing of sows
The aim of this report is to improve understanding by setting out the latest progress towards implementation and enforcement of the regulations and by developing scenarios for the market situation both before and after implementation.
European Union: 3.7% increase in the real agricultural income
Prices increased for milk (9.2%), poultry (8.5%), cattle (8%), equines (7.2%), sheep and goats (5.2%) and pigs (4.4%) but decreased for eggs (-4.7%).
Taking Swine Closeout Records to Next Level
Volatile agricultural markets, high input costs and rising capital requirements for farm operations emphasize the importance of timely, accurate records in helping pork producers make effective risk management decisions.