When was the last review of the pork grade standards made in the USA?
See a clue in the article USDA requests comments on proposed revision to pork grade standards
Questions
30-Nov-2017 Which of these answers in reference to fasting prior to slaughter is false? 33% correct
23-Nov-2017 How do the metabolizable energy (ME) and standard ileal digestible (SID) lysine requirements increase, comparing day 104 of gestation to the lactation peak of the sow? 37% correct
16-Nov-2017 The risk that hydrogen sulfide, an extremely dangerous gas, is generated in slurry pits is greater when: 33% correct
09-Nov-2017 What is a characteristic of immunoglobulins A (IgA)? 37% correct
Random questions
18-Sep-2012 Which of these swine diseases is not a disease of compulsory notification to the EU and the OIE? 38% correct
08-May-2024 Which of the following properties do silver nanoparticles have? 60% correct
09-Sep-2020 How many genotypes of PCV-2 have been described to date? 34% correct
13-Jun-2018 What is the main risk generated by the use of high levels of DDGS in the diet of finishing pigs? 35% correct
Easy questions
19-Apr-2023 Which countries saw increased pork production in 2022? 74% correct
07-Apr-2021 Which is a risk factor for colibacillosis presentation in the nursery? 84% correct
27-Apr-2022 Which country has declared that the use of permanent farrowing crates will be banned by 2035? 74% correct
15-Sep-2021 How does sunflower meal compare to soybean meal? 82% correct
Difficult questions
16-Sep-2015 How many different PEDv serotypes are known? 26% correct
27-Aug-2013 After the launching of 333's website in Chinese (www.pig333.cn), in how many different languages is 333 available? 26% correct
30-May-2019 A possible use of probiotics in sows is 27% correct
28-Dec-2018 Current PCR tests... 29% correct