Which of these answers in reference to fasting prior to slaughter is false?
Questions
23-Nov-2017 How do the metabolizable energy (ME) and standard ileal digestible (SID) lysine requirements increase, comparing day 104 of gestation to the lactation peak of the sow? 37% correct
16-Nov-2017 The risk that hydrogen sulfide, an extremely dangerous gas, is generated in slurry pits is greater when: 34% correct
09-Nov-2017 What is a characteristic of immunoglobulins A (IgA)? 37% correct
02-Nov-2017 Which gas is responsible of most of the deaths related to poor management when emptying slurry pits? 45% correct
Random questions
09-Dec-2014 In which stage are the losses associated to influenza higher in the US? 36% correct
15-Nov-2018 When ASF becomes endemic, the strains evolve differently, and they even cause asymptomatic infections. Which percentage of infected pigs can survive in an endemic situation? 34% correct
09-Jan-2019 The 'milk spots' on the liver caused by Ascaris suum 57% correct
09-Jun-2021 What will happen if sow nutrient intake during the transition period is not sufficient for body maintenance? 68% correct
Easy questions
23-Dec-2020 What relationship exists between the sows' acceptance of contact by the farmer and the farm performance? 93% correct
14-Jul-2021 How can I use the "Raw materials statistics" section on 333? 80% correct
08-Dec-2021 Which country is the leading importer of Brazilian pork so far this year? 89% correct
15-Nov-2023 Where are the main molecules involved in boar taint produced in the body? 76% correct
Difficult questions
04-Jul-2019 In the USA, the PRRS virus causes direct annual losses of: 29% correct
06-Jul-2017 What has been the trend on fresh pork consumption in Spain in the last ten years? 27% correct
15-Jul-2015 In the first weeks of the piglet's life, the gastrointestinal mucosa regenerates its lining 29% correct
05-Nov-2013 In Japan in 2011, pork importations represented about: 29% correct