Press releases - News

Ceva is pleased to announce the appointment of Brad McCollum as Senior Vice President for North America.

The five projects are designed to better understand the potential use of tongue tips for monitoring emerging diseases.

Annual meeting of the European Pig Producers (EPP) - 29 to 31 May 2024 in Nantes (France) - In focus: Consumer communication strategies - registration now open

The "Outstanding Innovation in Pork Product Processing Process" award recognized excellence in pork production processes.

Independent and up-to-date biological and economic benchmark figures are available on weaners for the first time.

Axiom and Choice Genetics have concluded negotiations. Starting on 20 December 2023, Axiom will hold the majority stakes in Choice Genetics France, Poland and Brazil.

Now, a web-based application to conduct outbreak investigations is available.

Utah measures latest action to address sustained hog market downturn.

Dr. Castex comes to the position after serving as the company’s Director of Research & Development since 2014.

The European agri-cooperatives organisation, Cogeca, held an election today in Brussels.

Sask Pork has introduced its 2023-2025 Board of Directors.

A new resource from Iowa Pork Industry Center offers information for producers who plan to transition their own production.

Paloma Lazcano has been appointed managing director of Topigs Norsvin Mexico.

BIOAFTOGEN^®, the foot-and-mouth disease vaccine produced by Biogénesis Bagó is the first to obtain a prequalification by EuFMD, a commission belonging to the Food and Agriculture Organization of the United Nations (FAO).

New wean-to-harvest biosecurity projects to improve entry to swine operations.

The intelligent nutrition company moved its Latin America headquarters to better meet the needs of local representatives and customers.

The company is advancing plans to confront the water scarcity anticipated from El Niño's influence.

Control SRD efficiently in sows with solutions from Pharmgate Animal Health.

Bishop Burton College is delighted to announce the opening of its new state-of-the-art Centre for Pig Industry Training on Thursday 2 November.

Perstorp showed progress in three of the four evaluation areas during 2023 - Environment, Labor & Human Rights, and Sustainable Procurement.

Two leading players join forces to develop and expand gut health solutions globally.

Smithfield Foods will close the pork-processing plant to increase efficiency and better utilize existing capacity.

The new website, Japanese encephalitis virus Information Sharing Network (JEVISN), serves as a centralized source of information.

AB Vista has appointed Raquel Rodrigues in a new Global Marketing Director position as it seeks to maximise international growth opportunities.