USA - Working on Russia

In recent weeks, Russia has implemented a series of sanitary-phytosanitary restrictions that have slowed or halted U.S. pork sales. Russia has de-listed 33 U.S. pork slaughter, processing and cold storage facilities so they cannot export product to Russia. This represents 45 percent to 50 percent of U.S. pork production capacity.
Tuesday 17 February 2009 (9 years 7 months 7 days ago)
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In recent weeks, Russia has implemented a series of sanitary-phytosanitary restrictions that have slowed or halted U.S. pork sales. Russia has de-listed 33 U.S. pork slaughter, processing and cold storage facilities so they cannot export product to Russia. This represents 45 percent to 50 percent of U.S. pork production capacity.

http://www.porkmag.com/news_editorial.asp?pgID=675&ed_id=7153

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