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Ireland - Fund enables pork producers to get back to work

A contingency fund of €180m to cover losses by processors and farmers arising out of Irish pork dioxin crisis will enable companies to recommence slaughtering and processing.
12 December 2008
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A contingency fund of €180m to cover losses by processors and farmers arising out of Irish pork dioxin crisis will enable companies to recommence slaughtering and processing.

http://www.foodproductiondaily.com/Packaging/Fund-enables-pork-producers-to-get-back-to-work

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