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With respect to pig meat, this increased slightly (by 1.6%), reaching 1,345,700 tonnes.
http://www.destatis.de/jetspeed/portal/cms/Sites/destatis/Internet/EN/press/pr/2010/05/PE10__168__413,templateId=renderPrint.psml
Germany - Significant rise in meat production in the first quarter 2010
In the first quarter of 2010, nearly 2 million tonnes of meat were commercially produced in Germany. This was an increase of 3.3% or 63,500 tonnes from the same quarter a year ago.
With respect to pig meat, this increased slightly (by 1.6%), reaching 1,345,700 tonnes.
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