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EU - EFSA evaluates Salmonella contamination of pigs at slaughter

EFSA’s Task Force on Zoonoses Data Collection has published an analysis of the risk factors related to Salmonella in slaughter pigs within the European Union.
24 December 2008
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EFSA’s Task Force on Zoonoses Data Collection has published an analysis of the risk factors related to Salmonella in slaughter pigs within the European Union.

http://www.efsa.europa.eu/EFSA/efsa_locale-1178620753812_1211902236519.htm

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