EU - EFSA evaluates Salmonella contamination of pigs at slaughter

EFSA’s Task Force on Zoonoses Data Collection has published an analysis of the risk factors related to Salmonella in slaughter pigs within the European Union.
Wednesday 24 December 2008 (9 years 1 months 30 days ago)
EFSA’s Task Force on Zoonoses Data Collection has published an analysis of the risk factors related to Salmonella in slaughter pigs within the European Union.

http://www.efsa.europa.eu/EFSA/efsa_locale-1178620753812_1211902236519.htm

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