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Brazilian pork exports (including all products, both fresh and processed) totaled 848,800 tons (t) between January and July 2025, according to the Brazilian Animal Protein Association (ABPA). This is 12.9% higher than in the same period in 2024 (752,100 t).
In terms of revenue, the cumulative increase is 26.7%, with US$2.039 billion recorded in the first seven months of 2025, compared to US$1.609 billion in the same period last year.
Considering July alone, 126,800 tons were exported, 8.3% less than the same period last year, with 138,300 tons.
In terms of revenue, there was a 2.2% increase in the monthly comparison, with US$316.1 million in July this year, compared to US$309.4 million in July of 2024.
The Philippines, the leading destination for Brazilian pork exports, imported 31,500 tons in July, up 15.8% from 27,200 tons in the same period last year. It was followed by Chile with 14,500 tons (+38.2%), China with 11,900 tons (-39.4%), Japan with 9,200 tons (-18.9%), Vietnam with 6,700 tons (+20.5%), Singapore with 6,100 tons (-45.7%), Mexico with 6,100 tons (+8.8%), Hong Kong with 6,100 tons (-42.6%), Uruguay with 5,300 tons (+6.7%), and Argentina with 3,200 tons (+722.1%).
“There has been a notable restructuring of Brazil's pork export flow in 2025. While we used to depend more on a single destination, we now see a balanced flow, with a certain proportionality of volume among importing countries, which will allow the sector to maintain a sustainable export flow throughout this year, with positive closing projections,” said ABPA President Ricardo Santin.
Brazil's largest pork exporter, the state of Santa Catarina, exported 64,500 tons in July, down 14.5% from the previous year. It is followed by Rio Grande do Sul with 29,300 tons (-3%), Paraná with 18,800 tons (+1.9%), Minas Gerais with 3,400 tons (+4.1%), and Mato Grosso with 2,800 tons (-27.3%).
August 8, 2025/ ABPA/ Brazil.
https://abpa-br.org
