Belgium – Pork meat exportations rise

During the first semester of 2010 the Belgian pork meat exportations have reached a volume of 372.250 tons, 3,3% more than in the same period last year.
Tuesday 2 November 2010 (7 years 10 months 18 days ago)
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During the first semester of 2010 the Belgian pork meat exportations have reached a volume of 372.250 tons, 3,3% more than in the same period last year.

Germany is still the main destination of Belgian pork meat (146.844 tons). Also, a strong increase in exports to eastern European countries has been noted.

http://www.belgianmeat.com/nl/news/detail.phtml?id=81&start=0&numPerPag=5

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