Jae Cheol Kim

Jae Cheol Kim
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Pork Innovation, Department of Agriculture and Food, South Perth, WA. Australia

Current Affiliation

  • 2006-Present: Research Officer, Pork Innovation, Department of Agriculture and Food, South Perth, WA 6151, Australia
  • 2006-Present: Adjunct Senior Lecturer, School of Veterinary and Life Sciences, Murdoch University, Murdoch, WA 6150, Australia

 

Educational back ground

  • Ph.D., Digestive physiology and nutrition, School of Veterinary and Biomedical Sciences, Murdoch University, 2004.
    Dissertation: Factors influencing the total tract apparent digestibility of nutrients from wheat for the weanling pig.
  • M.Sc., Nutritional Science, Institute for Food, Nutrition and Human Health, Massey University, Palmerston North, New Zealand, 1999.
    Thesis: Effects of b-glucan and non-starch polysaccharides on ileal and faecal energy, nitrogen, ileal apparent and true amino acid digestibility in the growing pig.
  • B.Sc., Animal Science, Chung-Nam National University, Daejeon, South Korea, 1990.

 

Professional affiliations

  • Committee member of Australasian Pig Science Association, 2012 – present.
  • Member of Australasian Pig Science Association, 2000 – present.
  • Member of Nutrition Society of Australia, 2010 – Present.
  • Registered Animal Nutritionist, Nutrition Society of Australia, 2011 - present
  • Invited member of Australian Pork Limited Specialist in Nutrition and Health, October 2010 – present.

Updated CV 16-Apr-2014

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