
Abstracts - Management
Water consumption and wastage behaviour in pigs: implications for antimicrobial administration and stewardship
Attracting wild boars: Season and location matter more than scent
Short-term fixation of sows in farrowing pens using different opening procedures
Illuminated vs. dark pens: Piglet preferences for lying, feeding and activity
Effect of farrowing pen size on pre-weaning performance of piglets

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Cross-fostering alters post-weaning pig behavioral stress response in a sex-specific manner
Comparing three types of supplemental heat sources for piglets
Sow behavior during introduction to a large dynamic group is influenced by familiarity and method
Does nursing behaviour of sows in loose-housing differ from that of sows in farrowing crates?
Effect of phase feeding, space allowance and mixing on productive performance of grower-finisher pigs
Determining the characteristics of farms that raise pigs without antibiotics


Diet and microbiota-gut-brain axis in relation to tail biting in pigs
Impact of heat stress on meat quality and antioxidant markers in Iberian pigs
Classification of pig calls produced from birth to slaughter according to emotional valence and context of production
Aggressive and defeated pigs begin agonistic encounters with more negative emotions
Effect of rearing cross-fostered piglets in litters of differing size relative to sow functional teat number on preweaning growth and mortality
Effect of the boar on swine inflammation and necrosis syndrome in offspring


The use of attractants to stimulate neonatal piglet interest in rope enrichment
Effect of environmental enrichment and group size on water use and waste in grower-finisher pigs
Early socialisation in group lactation system reduces post-weaning aggression in piglets
Cost-effectiveness analysis of measures to reduce tail biting lesions
More nipple cup drinkers on day of weaning affects piglet water access and aggression
Time budgets of group-housed pigs in relation to social aggression and production

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