Page 6 of articles about performance in Abstracts

Lactobacillus plantarum ZJ31 supplementation improves growth parameters, pork quality and promotes intestinal villus height in growing pigs.

Split-suckling twice improves piglet growth performance whereas coconut oil administration did not provide any benefits on performance.

SDPP oral supplementation does not improve pre-weaning growth performance in piglets.

Piglet birth weight and birth weight uniformity affect pre-weaning piglet mortality in organic sows with large litters.

A total lysine:crude protein ratio higher than 7.35% may reduce growth performance in post-weaned piglets.

The inclusion of high-fiber diets just after weaning in poor sanitary conditions may reduce piglet weight gain.

Copper and antimicrobials may improve growth performance of weanling pigs.

The use of sorghum DDGs in weanling diets may reduce piglet performance.

Liquid energy improve weight gain in piglets but choice white grease may also improve feed efficiency.

Yeast hydrolyzed protein improves weight gain and uniformity in weaned piglets.

Cecropin AD may enhance immune status and energy retention in piglets enhancing animal performance and intestinal health.

Pea chips doesn’t negatively influence pig growth performance or carcass composition but could affect meat quality.

The factorial method used in this study to estimate the dynamic lysine requirements of individual pigs seems appropriate for pigs fed between 25 to 55 kg BW.

L-arginine supplementation during late gestation does not affect piglet performance and milk yield.

Sodium sulfate on drinking water has a negative effect on piglet performance.

A dose titration study was conducted using a Lawsonia intracellularis mucosal homogenate model in weaned pigs.