Effects of plant extracts on diarrhea and intestinal morphology of piglets challenged with E. coli
Plant extracts may reduce diarrhea impact of piglets challenged with E. coli
Page 3 of articles about E. coli in Abstracts
Effect of mixing piglets affected by Escherichia coli diarrhea on growth and welfare responses
Mixing piglets affected by E. coli diarrhea may have a detrimental effect on growth rate.
Weaned pig responses to Escherichia coli K88 oral challenge when receiving a lysozyme supplement
Lysozyme supplementation may reduce the negative impact of Escherichia coli K88 in weanling piglets.
Oral immunization of weaned piglets with tobacco seeds expressing antigenic proteins of VTEC
Oral administration of recombinant tobacco seeds expressing antigenic proteins against VTEC strains can induce an increase of mucosal antibodies.
Effect of in-water iodine supplementation on weight gain, diarrhea and oral and dental health of nursery pigs
Adding an aqueous iodine supplement to nursery pigs, therefore, did not provide an advantage for either growth or oral condition. Deleterious oral conditions do increase after weaning, with gingivitis being associated with lower piglet weight.
Plant additives as an alternative to feed antimicrobials in the prevention of postweaning diarrhoea in pigs
Both plants, Eugenia and Pterocarya can represent effective alternatives to feed antimicrobials for the use in prevention of PWD in pigs, but further studies are necessary.
Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4 challenged piglets
Lactobacillus rhamnosus GG does not ameliorate the negative effects caused by E. coli F4-in challenged piglets.
Bovine calostrum is superior to enriched formulas in stimulating intestinal function in preterm pigs
The inclusion of osteopontin in milk formulas protects against necrotizing enterocolitis in preterm piglets.
In-feed antibiotic effects on the swine intestinal microbiome
Medicated pigs show an increase in Proteobacteria (1–11%) compared with nonmedicated at the same time point. This shift was driven by an increase in Escherichia coli populations.
Green kiwifruit modulates the colonic microbiota in growing pigs
Gastrointestinal disorders in pigs could be discouraged by green kiwifruit consumption
Dietary clays alleviate diarrhea of weaned pigs
Clay products may help to prevent the negative impact of diarrhea in weanling piglets.
Age-dependent competition of porcine ETEC with different fimbria genes
F4 fimbriae are highly associated with diarrhoea in piglets of all age groups whereas F18 fimbriae are associated with diarrhoea in piglets from late stages of suckling to post-weaning.
Glutamine supplementation improves intestinal barrier function in a weaned piglet model of Escherichia coli infection
Glutamine supplementation may be useful in reducing the severity of weaning-related gastrointestinal infections.
Metabolic impact of zinc oxide on porcine intestinal cells and enterotoxigenic Escherichia coli K88
The role of zinc oxide in improving piglet health is via a different mechanism to that previously proposed.
Growth performance and gastrointestinal microbial ecology responses of piglets receiving Saccharomyces cerevisiae fermentation products after an oral challenge with Escherichia coli (K88)
Yeast fermentation products showed better performance, especially in the presence of the active enteric disease.
Effect and interaction between wheat bran and zinc oxide (ZnO) on productive performance and intestinal health in post-weaning piglets
The incorporation of wheat bran or ZnO in the diet improved gut health, but the simultaneous incorporation of both compounds increased E. coli counts, indicating a negative interaction.