Page 7 of articles about E. coli
Effects of plant extracts on diarrhea and intestinal morphology of piglets challenged with E. coli
Clinical case: Episode with a high mortality in the weaning stage
The nervous system symptomatology is characterized by some cases of meningitis and opistothonus, dizziness and serious deep depression in a great number of animals. The necropsy shows, in all the cases, a serious lung congestion and an enteritis with a variable seriousness with a more or less important involvement of the mesenteric lymph nodes.
Effect of mixing piglets affected by Escherichia coli diarrhea on growth and welfare responses
Weaned pig responses to Escherichia coli K88 oral challenge when receiving a lysozyme supplement
Oral immunization of weaned piglets with tobacco seeds expressing antigenic proteins of VTEC
Effect of in-water iodine supplementation on weight gain, diarrhea and oral and dental health of nursery pigs
Clinical case: Post-weaning diarrhoea outbreaks in Eastern Europe
The pig farm management team in charge of the post-weaned piglet nursery areas on these wean-to-finish sites has found serious problems with diarrhoea in recent batches of piglets arriving from the breeding farms.
Plant additives as an alternative to feed antimicrobials in the prevention of postweaning diarrhoea in pigs
Dietary addition of Lactobacillus rhamnosus GG impairs the health of Escherichia coli F4 challenged piglets
Bovine calostrum is superior to enriched formulas in stimulating intestinal function in preterm pigs
In-feed antibiotic effects on the swine intestinal microbiome
Green kiwifruit modulates the colonic microbiota in growing pigs
USA: USDA announces new safeguards to protect consumers from foodborne illness
The use of seaweed extract in piglet diets
Seaweeds are rich in undigestible polysaccharides and are a potential source of soluble dietary fibers. The most abundant polysaccharides in brown seaweeds are laminarin, fucoidan and alginic acid.