Virus typing is:
See a clue in the article Diagnostics of E. coli infections in swine: typing E. coli isolates
Questions
29-Dec-2015 The consumers that choose, visually, meat with a low marbling degree 33% correct
23-Dec-2015 The infection with the swine influenza virus during the lactation 36% correct
16-Dec-2015 The enterotoxigenic Escherichia coli (ETEC) strains 35% correct
10-Dec-2015 The pregnant sows that visit more frequently the feeder have 36% correct
Random questions
01-Jun-2016 The use of the post-cervical insemination allows to reduce the doses to: 35% correct
06-Mar-2012 Slaughters in Denmark have 42% correct
30-Mar-2016 How high is the amount of crude protein (based on dry matter) that a piglet at maximum can digest? 35% correct
02-Nov-2016 Which are the 4 PRRS-free European countries? 32% correct
Easy questions
22-Jan-2025 Which necrospy finding is characteristic of hemorrhagic enteritis? 81% correct
09-Dec-2020 Is there any advantage for newly weaned piglets to have more trough space? 75% correct
26-Jun-2024 What can be done to help protect vaccines in large refrigerators in case of malfunction? 77% correct
28-Jul-2021 What is the relationship between a piglet's energy reserves at birth and its energy requirements? 75% correct
Difficult questions
30-Apr-2013 Japan is the first pig meat importer in the world with: 29% correct
27-Oct-2016 In the USA the vaccination against the PCV2 has been carried out since 26% correct
29-Dec-2021 In Germany, how did the use of veterinary antibiotics evolve in 2020 compared to the year prior? 25% correct
16-Sep-2020 In the context of semen storage, what effect can plastics containing BADGE have? 26% correct