The consumers that choose, visually, meat with a low marbling degree
Questions
23-Dec-2015 The infection with the swine influenza virus during the lactation 36% correct
16-Dec-2015 The enterotoxigenic Escherichia coli (ETEC) strains 35% correct
10-Dec-2015 The pregnant sows that visit more frequently the feeder have 36% correct
03-Dec-2015 A study points out that the best age to vaccinate piglets against PCV2 is at: 34% correct
Random questions
14-Jul-2021 How can I use the "Raw materials statistics" section on 333? 80% correct
28-Sep-2022 Which of these hormonal changes occurs before the sow farrows? 85% correct
26-Aug-2015 The relationship between the amount of colostrum consumed and piglet mortality: 39% correct
16-May-2018 White adipose tissue plays a roles in the neuroimmunity network 40% correct
Easy questions
16-Apr-2025 What are the possible effects of a sow having a low feed intake during lactation? 83% correct
02-May-2024 What are possible causes of tailbiting? 72% correct
15-Nov-2023 Where are the main molecules involved in boar taint produced in the body? 76% correct
13-Oct-2021 Which method is most commonly used in slaughterhouses to detect and classify boar taint in carcasses of entire male pigs? 73% correct
Difficult questions
30-May-2019 A possible use of probiotics in sows is 27% correct
28-Dec-2018 Current PCR tests... 29% correct
27-Aug-2013 After the launching of 333's website in Chinese (www.pig333.cn), in how many different languages is 333 available? 27% correct
21-Aug-2019 How does incorporating citrus pulp into the diet affect nitrous oxide emissions (greenhouse gas) by using manure as fertilizer? 24% correct