Ko Heng-Lun

Heng-Lun received her BSc in Animal Science and Technology at National Taiwan University (NTU). She then studied for the Erasmus Mundus Joint Master Degree, Food of Life, and obtained her MSc in Animal Science at Swedish University of Agricultural Sciences (SLU) and MSc in Food Products of Animal Origin at Autonomous University of Barcelona (UAB). She is currently a PhD student at UAB under the supervision of Prof Xavier Manteca and Dr Pol Llonch. Her PhD research focuses on the alternative housing conditions to improve performance and welfare in sow and piglet.

Updated CV 11-May-2020