Question of the week - Week of 30-Jan-2019Do you know which percentage of the producing sows in the UK are reared in outdoor systems?
Results
incorrect answer
Of the 400,000 producing sows in the UK, 40% are reared in outdoor systems. Most of them are part of a control and welfare auditing program that allows their products to carry the RSPCA Assured label. This allows to sell them at a price €0.07-0.11/kg higher than the conventionally produced pork.
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Results
incorrect answer
Of the 400,000 producing sows in the UK, 40% are reared in outdoor systems. Most of them are part of a control and welfare auditing program that allows their products to carry the RSPCA Assured label. This allows to sell them at a price €0.07-0.11/kg higher than the conventionally produced pork.
Random questions
15-Jul-2015 In the first weeks of the piglet's life, the gastrointestinal mucosa regenerates its lining 29% correct
14-Dec-2017 What % of self-supply is expected in the Russian pork industry by the end of 2017? 33% correct
09-Jan-2019 The 'milk spots' on the liver caused by Ascaris suum 55% correct
15-Mar-2017 A commercial vaccine based on a specific App serotype isolated in Europe ¿would it confer protection against the same serotype isolated in Asia? 36% correct
Difficult questions
15-Jul-2015 In the first weeks of the piglet's life, the gastrointestinal mucosa regenerates its lining 29% correct
16-Oct-2012 The feeding with a higher risk with respect to salmonellosis in the farms is: 29% correct
31-Dec-2014 What are the effects of organic minerals added to the diet on the productivity of sows? 27% correct
13-Jan-2016 Which is the most decisive variable that explains the subsequent performance during the sow’s life? 28% correct