Question of the week - Week of 13-Jun-2018What is the main risk generated by the use of high levels of DDGS in the diet of finishing pigs?
ConfirmSee a clue in the article Impact of feeding corn distillers dried grains with solubles on pork f
Results
incorrect answer
Corn DDGS contains between 4 to 12% corn oil. Corn oil contains high concentrations of unsaturated fatty acids. When growing-finishing pigs are fed diets containing high amounts of DDGS, with high crude fat content, carcass fat firmness and belly quality is reduced.
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See a clue in the article Impact of feeding corn distillers dried grains with solubles on pork f
Results
incorrect answer
Corn DDGS contains between 4 to 12% corn oil. Corn oil contains high concentrations of unsaturated fatty acids. When growing-finishing pigs are fed diets containing high amounts of DDGS, with high crude fat content, carcass fat firmness and belly quality is reduced.
Random questions
29-Oct-2013 The most suitable particle size for the feed of sows is: 35% correct
29-Jul-2014 What is the reason that the congenital PRRSV infection is basically restricted to the end of the gestation? 34% correct
16-Jul-2013 There are only five European countries in which the role of the cooperatives is dominant in the pig sector: 32% correct
02-Sep-2014 With respect to the surveillance and control of Salmonella in Europe and US: 37% correct
Difficult questions
25-May-2016 Which of the following viruses has a lower ratio of transmission? 28% correct
08-Apr-2014 The dorso-caudally located pleuritis... 29% correct
30-Apr-2013 Japan is the first pig meat importer in the world with: 29% correct
17-Apr-2012 In 2010 EU produced 28% correct