Question of the week - Week of 13-Jun-2018What is the main risk generated by the use of high levels of DDGS in the diet of finishing pigs?
ConfirmSee a clue in the article Impact of feeding corn distillers dried grains with solubles on pork f
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See a clue in the article Impact of feeding corn distillers dried grains with solubles on pork f
Random questions
21-Jan-2014 How does pH affect the infectivity of the PCV-2? 38% correct
06-Jul-2016 The optimal density in the nursery pens is: 36% correct
17-Sep-2013 From which age do the foetuses have the ability to generate an immunologic response against PCV2? 38% correct
19-Oct-2016 The piglet reaches its digestive and immunological maturity between the 36% correct
Difficult questions
30-Jul-2013 Which is the main advantage of the genomic index vs. the traditional BLUP? 29% correct
30-Apr-2013 Japan is the first pig meat importer in the world with: 29% correct
16-Sep-2014 What may be the impact of differentiated feeding depending on the gender? 27% correct
06-Jul-2017 What has been the trend on fresh pork consumption in Spain in the last ten years? 29% correct