Question of the week - Week of 13-Jul-2017What was the trade evolution in the French pork market in 2016?
Results
Correct answer
In 2016, pork exports increased by 1.4%, after falling since 2012. There is an increased reduction in French pork imports (- 6.5% compared to -3% in 2015).
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Results
Correct answer
In 2016, pork exports increased by 1.4%, after falling since 2012. There is an increased reduction in French pork imports (- 6.5% compared to -3% in 2015).
Random questions
23-Jul-2013 According to the BPEX, which is the estimation of the cost of pleurisy on pig farms? 34% correct
29-Dec-2015 The consumers that choose, visually, meat with a low marbling degree 32% correct
30-Mar-2016 How high is the amount of crude protein (based on dry matter) that a piglet at maximum can digest? 34% correct
22-Apr-2015 E. coli can be classified into: 40% correct
Difficult questions
13-Jan-2016 Which is the most decisive variable that explains the subsequent performance during the sow’s life? 28% correct
30-Apr-2013 Japan is the first pig meat importer in the world with: 29% correct
12-Nov-2013 Toxigenic Pasteurella multocida 28% correct
25-May-2016 Which of the following viruses has a lower ratio of transmission? 28% correct