Question of the week - Week of 06-Jul-2017What has been the trend on fresh pork consumption in Spain in the last ten years?
Results
Correct answer
In 2016 Spanish households consumed 3.5% less fresh pork than the previous year, following the negative trend of the last decade (2006/2016 reduction of -7.6%).
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Difficult questions
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Results
Correct answer
In 2016 Spanish households consumed 3.5% less fresh pork than the previous year, following the negative trend of the last decade (2006/2016 reduction of -7.6%).
Random questions
10-Jun-2015 Flies can travel distances of up to 33% correct
23-Dec-2014 How long does it take, after death, for autolysis in the intestine of a piglet? 39% correct
15-Oct-2013 When assessing the sows' legs, the most frequent lesions that we will find are: 39% correct
16-Dec-2014 How did pig slaughterings evolve in US and Canada in June 2014 with respect to June 2013? 34% correct
Difficult questions
01-Apr-2014 What improves profitability most according to a recent study in US? 27% correct
17-Aug-2017 How could it be quantitatively assessed the intestinal health of post-weaned piglets? 17% correct
13-Jan-2016 Which is the most decisive variable that explains the subsequent performance during the sow’s life? 28% correct
16-Oct-2012 The feeding with a higher risk with respect to salmonellosis in the farms is: 29% correct