Question of the week - Week of 05-Jun-2012The increase in meat consumption in recent decades has been mainly:
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Random questions
22-Jul-2015 The intestinal transit time in piglets up to 8 weeks old is: 35% correct
20-Jul-2016 Reducing the pigs' body temperature in summer improves: 38% correct
29-Dec-2015 The consumers that choose, visually, meat with a low marbling degree 33% correct
08-Feb-2018 Which of these findings is typically found in an animal that has died due to nitrite poisoning? 38% correct
Difficult questions
30-Jul-2013 Which is the main advantage of the genomic index vs. the traditional BLUP? 29% correct
16-Oct-2012 The feeding with a higher risk with respect to salmonellosis in the farms is: 29% correct
30-May-2019 A possible use of probiotics in sows is 20% correct
31-Dec-2014 What are the effects of organic minerals added to the diet on the productivity of sows? 28% correct